Hi there!! Today, I am going to share super easy Chocolate cookie recipe – 3 Ingredient Chocolate Cookies. I know you are wondering – only 3!!!
Yes, with only 3 ingredients, All Purpose Flour, Cornflour, and Baking chocolate. It is egg-less, Dairy-free, no baking soda, no baking powder recipe. This recipe is truly as easy as 1, 2, 3.
This 3 Ingredient Chocolate Cookies recipe was shared by Kruthi Bipin in one of the FB food group and I loved it. I tried so many times and every time it came out perfect and delicious. This has become one of my go-to cookie recipes.
Thanks, Kruthi for sharing this wonderful recipe with us. My family and friends loved it. 🙂 When I show this cookie picture to my son while coming back from school, he said wow mom you made frosting today!! You nailed it mom. The Chocolate frosting looks perfect. Hahahah….. I said “sweetheart, its not Frosting, Its cookies.
They only take 5 minutes to whip up and another 10 minutes to bake. They are made of 3 ingredients that you most likely have lying in your pantry and most importantly they taste amazing. Who would have thought that all you need to make them are Baking chocolate, all-purpose flour, and corn flour to whip up some crowd-pleasing treats??
These cookies are mild in sweetness. You don’t need extra sugar. They are satisfying and great for kids lunch-box, snack and dessert as well. Texture-wise, these cookies are crispy yet soft. I highly encourage you to give this a try.
I have used semi-sweet baking Milk chocolate, you may use 100% dark chocolate or any other baking chocolate of your choice.
How to make 3 Ingredient Chocolate Cookies?
1. Melt the chocolate in a microwave for about 60 seconds (Give a good Stir after 30 seconds and again put it in a microwave for more 30 seconds). Whisk well.
2. Sieve the All purpose flour/maida and Cornflour.
3. Mix sieved flour in melted chocolate and make a very soft dough. You should be able to pipe the dough just like cake frosting consistency.
4. Grease your baking tray with butter. Keep it aside.
5. Cut the piping bag and insert the tip. I used a Wilton 1M tip. If you don’t have or don’t want to use a piping bag, you may use Ziploc bags too. Use your choice of tip and make designs.
6. Fill the piping bag with chocolate flour mixture and pipe circles onto a greased cookie pan.
7. Bake them into preheated oven @320 degree F/160 degree Celsius for about 10 minutes. (The baking time may vary from oven to oven). Let them cool down completely.
8. There…. 3 ingredients Chocolate Cookies are ready. isn’t it simple!!
Some More eggless Cookies recipe –
Checkerboard cookies
3 Ingredient Chocolate Cookies
Ingredients
- 113 grams Semisweet baking Chocolate / Compound chocolate
- 20 grams All purpose flour / Maida around 2 and ½ tbsp
- 20 grams Corn Flour / corn starch around 2 and ½ tbsp
Instructions
- Melt the chocolate in microwave for about 60 seconds (Give a good Stir after 30 seconds and again put it in microwave for more 30 seconds). Whisk well.
- Sieve the All purpose flour/maida and Corn flour.
- Mix sieved flour in melted chocolate and make a very soft dough. You should be able to pipe the dough just like cake frosting consistency.
- Grease your baking tray with butter. Keep it aside.
- Cut the piping bag and insert the tip. I used Wilton 1M tip. If you don't have or don't want to use piping bag, you may use Ziploc bags too. Use your choice of tip and make designs.
- Fill the piping bag with chocolate flour mixture and pipe circles onto a greased cookie pan.
- Bake them into preheated oven @320 degree F/160 degree Celsius for about 10 minutes. (The baking time may vary from oven to oven). Let them cool down completely.
- There.... 3 ingredients Chocolate Cookies are ready. isn't it simple!!
Video
Pin It For Later –
Cookies looks awesome.. couldn’t take my eyes off
Thanks Lathiya. 🙂
Great pictures dhwani.. It look so tempting..
Thanks sweetheart. 🙂
These look too pretty to eat 🙂
Yeah Freda. 🙂
Hye ,superb recipe but is it possible to make them in pressure cooker or kadhai ??
Hi Rumi,
Thanks dear. Glad you liked the recipe.
Yes you can make this in pressure cooker too. In a pressure cooker, add salt in the bottom of the cooker. cover the lid without gasket and whistle and Preheat it for 10 minutes. Bake the cookies in a preheated pressure cooker for 12 to 15 min. over medium to low heat. 🙂
Cookies looks awesome…
Thanks a lot RUchi. 🙂
These look so gorgeous; would love to just display and not touch them! Awesome easy recipe 🙂
Hahahah….
Thanks Vanitha.
Looks delicious and nice recipe Dhwani. I like it because of no butter, no egg 🙂
Thanks Uma. 🙂
Such an easy recipe and looks amazing.
Thanks Anchal. Glad you liked the recipe. 🙂
These cookies look so gorgeous and with so less ingredients it’s a must try recipe for sure ???
Thanks Soma. <3
I bet these are super tasty, a must try recipe! Pictures are so inviting.
Thanks Jagruti. 🙂
The cookies are tempting me to try these ??❤️❤️❤️
Hi Shreya,
Give this a try. I am sure you’ll love this. Its so easy and delicious. 🙂
These looks so pretty and just 3 ingredients!! Just wow ☝️?❤️
Thanks Soniya. 🙂
These cookies look so cute.. and just 3 ingredients.. wow!!
Will to try them soon
Thanks Afroz.
Can I put them in microwave ??
Hi Roro,
Frankly speaking, I have never baked this in microwave so dont have any idea.
Do these work with white chocolate?
Yes, Shani!
Thanks for sharing I’ll be making these shortly looks yummy.
I hope you like it.
Hello,
I have a query, are these cookies crispy or chewy?
Crispy.
Hi
Cookies look delicious….what’s the yield for this recipe?
Thanks. This recipe makes 9 to 10 cookies.