Beetroot Falafel

You can fry, air-fry, or bake these! In this post, I share tips and tricks to help you achieve the best results and make falafels like a pro.

Beetroot makes the Falafel juicer and prettier. Beetroot Falafel is a very exotic dish. The color of this beetroot falafel will blow your mind.

Ingredients

- Chickpeas - Beetroot - Onion - Parsley - Spices

Chickpeas

Wash the chickpeas with water. Then take it into a big bowl. Add 4 cups of water and cover the bowl. Let the chickpeas soak for 8 hours or overnight. This step is crucial.

– Combine all the ingredients in a food processor. – Pulse until well combined but not pureed.

Mixture

Shape the falafel. Then fry them in oil or air-fry in the air fryer.

Shape and cook

Swipe up for full recipe!