Comments on: Rasmalai Recipe with Tips and Tricks https://www.cookingcarnival.com/rasmalai/ !! Spice Up Your Life !! Sat, 21 Aug 2021 00:06:24 +0000 hourly 1 https://wordpress.org/?v=6.5.5 By: Dhwani Mehta https://www.cookingcarnival.com/rasmalai/comment-page-1/#comment-28281 Sat, 10 Oct 2020 23:16:26 +0000 http://www.cookingcarnival.com/?p=4027#comment-28281 In reply to Payal.

No, you don’t need to.

]]> By: Payal https://www.cookingcarnival.com/rasmalai/comment-page-1/#comment-28279 Sat, 10 Oct 2020 20:36:13 +0000 http://www.cookingcarnival.com/?p=4027#comment-28279 Hello, don’t we need to add all purpose flour or cornstarch in chenna while kneading it.?

]]> By: Dhwani Mehta https://www.cookingcarnival.com/rasmalai/comment-page-1/#comment-11620 Tue, 28 Mar 2017 14:59:54 +0000 http://www.cookingcarnival.com/?p=4027#comment-11620 In reply to Priya.

Hi Priya!!
Thanks for the feedback. Kneading part is very important to get the soft and spongy paneer balls. Did you knead the paneer balls well before cooking?

]]> By: Priya https://www.cookingcarnival.com/rasmalai/comment-page-1/#comment-11619 Tue, 28 Mar 2017 10:03:51 +0000 http://www.cookingcarnival.com/?p=4027#comment-11619 In reply to Dhwani Mehta.

Hi Dhwani..I tried making this today. It turned out quite good. However, the Paneer Balls are not as soft as store bought ras malais. Do you have any suggestions where I culd have gone wrong.

]]> By: Dhwani Mehta https://www.cookingcarnival.com/rasmalai/comment-page-1/#comment-10158 Thu, 27 Oct 2016 01:14:15 +0000 http://www.cookingcarnival.com/?p=4027#comment-10158 In reply to Kalindi patel.

Hi Kalindi!!!
Happy to hear this dear. Thanks for the feedback.
Happy and Safe Diwali!!! 🙂

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