Comments on: Adai Dosa https://www.cookingcarnival.com/adai-dosa/ !! Spice Up Your Life !! Thu, 08 Jul 2021 02:50:46 +0000 hourly 1 https://wordpress.org/?v=6.5.5 By: Dhwani Mehta https://www.cookingcarnival.com/adai-dosa/comment-page-1/#comment-27900 Wed, 27 May 2020 04:01:44 +0000 http://www.cookingcarnival.com/?p=1047#comment-27900 In reply to Aarti.

Yes, Aarti! Use 1.5 cups of rice flour.

]]> By: Aarti https://www.cookingcarnival.com/adai-dosa/comment-page-1/#comment-27899 Tue, 26 May 2020 18:28:04 +0000 http://www.cookingcarnival.com/?p=1047#comment-27899 Can we use rice flour instead of rice ? If yes , should it be 1 cup ?

]]> By: Dhwani Mehta https://www.cookingcarnival.com/adai-dosa/comment-page-1/#comment-10490 Fri, 13 Jan 2017 18:20:32 +0000 http://www.cookingcarnival.com/?p=1047#comment-10490 In reply to vaidehi.

Hi!
Did you spread them even and thin? If the dosa is thick, it wont come out crispy.

]]> By: Dhwani Mehta https://www.cookingcarnival.com/adai-dosa/comment-page-1/#comment-10489 Fri, 13 Jan 2017 18:17:08 +0000 http://www.cookingcarnival.com/?p=1047#comment-10489 In reply to Aru.

hi!
This dosa doesn’t require fermentation. 🙂

]]> By: Aru https://www.cookingcarnival.com/adai-dosa/comment-page-1/#comment-10488 Fri, 13 Jan 2017 17:39:44 +0000 http://www.cookingcarnival.com/?p=1047#comment-10488 Hi. What about the fermentation. ?

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