Comments on: Khaman Dhokla https://www.cookingcarnival.com/khaman-dhokla/ !! Spice Up Your Life !! Thu, 22 Feb 2024 17:57:30 +0000 hourly 1 https://wordpress.org/?v=6.5.5 By: Dhwani Mehta https://www.cookingcarnival.com/khaman-dhokla/comment-page-1/#comment-41146 Thu, 22 Feb 2024 17:57:30 +0000 http://www.cookingcarnival.com/?p=1895#comment-41146 In reply to SG.

Thanks. Glad to know. Yes, you can easily double or triple the recipe.

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By: SG https://www.cookingcarnival.com/khaman-dhokla/comment-page-1/#comment-41124 Wed, 21 Feb 2024 21:26:16 +0000 http://www.cookingcarnival.com/?p=1895#comment-41124 5 stars
Hi! Dhwani..made this many times..it’s yum..a great recipe..just wondering.. will all b the same if i double or triple the recipe..thanx

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By: Dhwani Mehta https://www.cookingcarnival.com/khaman-dhokla/comment-page-1/#comment-26035 Wed, 09 Oct 2019 23:52:06 +0000 http://www.cookingcarnival.com/?p=1895#comment-26035 In reply to Shivani.

Hi,
Next time pour tadka once the dhokla cools down.

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By: Shivani https://www.cookingcarnival.com/khaman-dhokla/comment-page-1/#comment-26034 Wed, 09 Oct 2019 23:02:58 +0000 http://www.cookingcarnival.com/?p=1895#comment-26034 I always get soggy dhokla after adding water with tadka

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By: Dhwani Mehta https://www.cookingcarnival.com/khaman-dhokla/comment-page-1/#comment-25467 Fri, 09 Aug 2019 15:37:46 +0000 http://www.cookingcarnival.com/?p=1895#comment-25467 In reply to Aastha Kapoor.

Hi Aastha!
Thanks. I am glad to know that you liked this recipe. Do share your feedback once you try. 🙂

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