Comments on: Homemade Salsa (Restaurant Style) In 5 minutes https://www.cookingcarnival.com/homemade-salsa/ !! Spice Up Your Life !! Fri, 15 Jul 2022 00:06:38 +0000 hourly 1 https://wordpress.org/?v=6.5.5 By: Shannon https://www.cookingcarnival.com/homemade-salsa/comment-page-1/#comment-32013 Fri, 04 Mar 2022 16:32:49 +0000 https://www.cookingcarnival.com/?p=8487#comment-32013 In reply to Dhwani Mehta.

Roughly how long do you think it would last canned ?

]]> By: Dhwani Mehta https://www.cookingcarnival.com/homemade-salsa/comment-page-1/#comment-31201 Thu, 27 Jan 2022 01:03:00 +0000 https://www.cookingcarnival.com/?p=8487#comment-31201 In reply to Dharmishtha Upadhyaya.

Did you use ripe red tomatoes? It gives good color.
Keep the salsa a bit chunky for a better texture. Don’t blend it too much.

]]> By: Dharmishtha Upadhyaya https://www.cookingcarnival.com/homemade-salsa/comment-page-1/#comment-31144 Mon, 24 Jan 2022 02:42:03 +0000 https://www.cookingcarnival.com/?p=8487#comment-31144 I blanched my tomatoes, taste is awesom but color is not as red as your picture. and it is more watery than I wanted. If blender can help or chopper? or what is the trick. Maybe I overcooked my tomatoes?
thank you

]]> By: Dhwani Mehta https://www.cookingcarnival.com/homemade-salsa/comment-page-1/#comment-28715 Wed, 28 Apr 2021 20:33:49 +0000 https://www.cookingcarnival.com/?p=8487#comment-28715 In reply to Shannon.

It stays good for up to 15 days in the refrigerator and for few months in the freezer. Yes, you make more and store in the containers.

]]> By: Shannon https://www.cookingcarnival.com/homemade-salsa/comment-page-1/#comment-28712 Tue, 27 Apr 2021 21:28:19 +0000 https://www.cookingcarnival.com/?p=8487#comment-28712 How long does it last refrigerated? Also could you possible make more and store in containers?

Thanks

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